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New Belgium La Folie is a Belgian-style sour brown ale originating from the Colorado craft brewing scene. It features a complex flavor profile with notes of tart cherries, oak, and subtle sweetness, underscored by a vinegary finish. This product is brewed using traditional methods, incorporating wild yeast strains that enhance its unique character.
La Folie is best enjoyed chilled, ideally between 45-55°F (7-13°C), to fully appreciate its intricate flavors. Pair it with rich cheeses or charcuterie for a balanced experience. It can also serve as an excellent accompaniment to spicy dishes, complementing the heat with its tartness.